This wonderful dish full of colorful vegetables, with the addition of chicken, makes a perfect meal for the whole family.
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These charming stuffed zucchini "boats" make the perfect party appetizer or vegetarian entree for lunch or dinner.
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This spicy egg dish with Otamot sauce is a great addition to a weekend brunch or a flavorful entree for dinner.
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When the weather turns cold and it's time for something hardy, this healthy chicken soup with basil hits the spot perfectly!
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Make this healthy alternative to traditional meatballs made with turkey and no dairy!
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Take your Thanksgiving leftovers up ten notches with these BBQ Turkey Sliders!
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Put those Thanksgiving leftovers to use with this family favorite shephards's pie!
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Make a stromboli like a pro. You'll love how quickly recipe this comes together!
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The most delicious pasta bolognese you will ever enjoy.
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Who knew chickpeas could pair this well with Otamot? Enjoy this hearty and healthy chickpea bake!
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Take your tastebuds to New Orleans and enjoy our absolutely delicious take on creole jambalaya!
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Enjoy this vegetable-loaded quiche that may become a family favorite in your home!
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Take your muffin skills to the next level with our delicious and nutritious take on chocolate zucchini muffins!
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Put your spicy sauce to use in this sublime shrimp fra diavolo meal!
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Dairy-free, creamy, and topped with warm Otamot. This take on polenta will have you coming back for seconds and thirds!
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Rich in flavor, this chicken tikka masala pairs great with rice or warm naan bread!
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Simple and delicious, use this Otamot-based vinaigrette your next salad and it'll be your new favorite dressing.
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This homemade BBQ sauce is derived from a Kansas City-style sauce, that is a great combination of sweet, smoky and tangy!
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Welcome the weekend with this family, friend, and crowd-pleasing chicken dip!
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