Otamot Nut & Seed Crackers
Want to try something fun, quick, nutritious and delicious? These Tomato Flaxseed Crackers only require a handful of ingredients and are ready in 15-minutes!
Otamot Nut & Seed Crackers
Serves 4
Ingredients
1 cup almond flour
2 tbsp flaxseed meal
1 tbsp sunflower seeds
1 tbsp hempseed
¼ tsp onion powder
¼ tsp garlic powder
¼ tsp Italian seasoning
¼ tsp fine sea salt
¼ cup Otamot Organic Essential Sauce
1 tbsp olive oil
Preparation:
1. Preheat the oven to 350 degrees Fahrenheit.
2. Add all the dry ingredients to a bowl and stir until well combined.
3. Add the Otamot Organic Essential Sauce, olive oil, and continue to stir until a thick dough comes together.
4. Lay the dough onto a piece of parchment paper on a flat surface, and cover with a second piece of parchment. Press the dough out flat with your hands, then spread with a rolling pin until roughly an ⅛ inch thick.
5. Remove the top piece of parchment and bake on a sheet pan in the oven for 15-20 minutes, or until the cracker is golden brown and crispy.
6. Allow to cool and break into bite size pieces.
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Cauliflower Arroz Con Pollo
Whole30 Zucchini Boats with Otamot Essential Sauce
