Otamot's sauces are unlike any other store bought sauce you will find. Veggie-filled, nutrient-dense, with no added sugar or preservatives, our line of organic, gluten-free, plant-based sauces are extremely versatile. Use them with pasta, pizza, stews, Bloody Marys, and so much more. Find more exciting uses and ideas on our recipe page here.
Otamot sauces - Flavored by Plants TM
"Mmm, that's good"
The Today Show
Hoda Kotb, Co-Anchor
"Sweetness from vegetables including beets, carrots, butternut squash and sweet potatoes”
Brian Kateman, Contributor
"One sauce...to use in multiple different ways”
Carol Ortenberg, Editor
"This is one of the most nutritious pasta sauces out there”
New Hope Network
Jessie Shafer, Resident Nutritionist
"Super sauce made with 10 veggies, healthy oils, the ABCs of vitamins…”
Fox 31 Colorado
Back to School Superfoods
"One of the best tasting tomato sauces we have tried."
Stefani Sassos, MS, RDN, CSO, CDN
"The best way to get the nutrients our bodies need is through real food, which is why I recommend Otamot to my clients, as it’s made from a variety of vegetables with no added sugar or preservatives. It’s packed with vitamins and minerals such as vitamin A, B and B6 without compromising flavor."
Brittany Modell, MS, RD, CDN
Visit Brittany's Website
Otamot Foods (HQ)
68 34th Street
Building 6, 4th Floor, Suite 425
Brooklyn, NY 11232
We know you're going to love Otamot Sauces, but if you’re not satisfied for whatever reason, we will do our best to make it right. Just visit our Returns page for more details.
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